I think I'll try this one for Thanksgiving!
Pretty Pumpkin Pudding
Use a small to medium size pumpkin. Clean out the insides so you can bake the pudding in the shell. You might want to save and roast the seeds for a later treat. The pudding is pretty cooked like this and makes a nice presentation, but you can use a greased baking dish instead.
Preheat oven to 350 degrees
6 tablespoons flour
3 tablespoons sugar
¼ teaspoon salt
Added by LadyHawkღ on October 29, 2015 at 12:18pm — No Comments