Simple BBQ Ribs

[bridget orman]

I

ngredients
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Original recipe yields 4 servings
Ingredient Checklist
2 ½ pounds country style pork ribs
1 tablespoon garlic powder
1 teaspoon ground black pepper
2 tablespoons salt
1 cup barbeque sauce
Prep:
30 mins
Cook:
1 hr 30 mins
Total:
2 hrs
Servings:
4
Instructions Checklist
Step 1
Place ribs in a large pot with enough water to cover. Season with garlic powder, black pepper and salt. Bring water to a boil, and cook ribs until tender.

Step 2
Preheat oven to 325 degrees F (165 degrees C).

Step 3
Remove ribs from pot, and place them in a 9x13 inch baking dish. Pour barbeque sauce over ribs. Cover dish with aluminum foil, and bake in the preheated oven for 1 to 1 1/2 hours, or until internal temperature of pork has reached 160 degrees F (70 degrees C).